Greek Salad Skewers

By Alexandrea Garza
 June 20, 2020    |     

You all know my love for all greek food! (Check out my greek salad recipe here!) I was so excited to try this recipe for Greek Salad Skewers, another one that is part of my summer entertaining series on YouTube. This is another great recipe for summer gatherings. It is a quick and easy recipe to put together when you go to someone’s house or need to put something together quick! I also love the way it looks on a platter- so fresh and bright! So here is the full recipe for how to make greek salad skewers.

Here is What you Need for Greek Salad Skewers

This will make 12 skewers

1 large block of feta (about 12-oz.), which you will cube

1/4 cup of extra-virgin olive oil

1 tbsp. of lemon juice

1 clove garlic, smashed

1 tbsp. of chopped fresh dill

1 tbsp. of chopped fresh parsley

Flaky sea salt

Freshly ground black pepper

12 pitted kalamata olives

12 cherry tomatoes

1 cucumber, cut into 12 large cubes

The How To’s

  1. First, you will marinate feta. This will make it so flavorful and really adds a little punch to the whole taste of the skewers! Take a bowl, and combine the feta (cut into 12 cubes), olive oil, lemon juice, garlic, dill, parsley, salt and pepper.
  2. Next, you will toss it all together until the cheese is fully coated in the mixture and saturated.
  3. Let the mixture sit for 15 minutes. This way the cheese will really soak up the mixture!
  4. Take your wooden skewer and add on cube of feta, one olive, one cherry tomatoes and one cucumber. You can repeat if there is still room on the skewer.

And that is it! So easy, fresh, and delicious! I hope you enjoy this recipe!

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